Porkfresh, loin, sirloin (chops), boneless, separable lean and fat, cooked, braised

USDA SR Legacy

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Nutrition Facts

Serving size3 oz (85.05 g)
Amount per serving
Calories
145
% Daily Value*
Total Fat 4.7 g6%
Saturated Fat 1.6 g8%
Trans Fat 0.01 g
Cholesterol 68 mg23%
Sodium 48 mg2%
Total Carbohydrate 0 g0%
Dietary Fiber 0 g0%
Total Sugars 0 g
Protein 24 g
Vitamin D 0.34 mcg2%
Calcium 9.4 mg1%
Iron 0.6 mg3%
Potassium 350 mg7%
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. “—” = no data.
Rich inSelenium 70%Protein 48%Thiamin 46%Niacin 41%Vitamin B6 26%of Daily Value, per serving

All nutrients

Per 3 oz (85.05 g).

NutrientAmount% DVPer 100 g
Calories & macronutrients
Calories145 kcal171 kcal
Protein24 g48%28 g
Carbohydrate0 g0%0 g
Fiber0 g0%0 g
Total sugars0 g0 g
Total fat4.7 g6%5.5 g
Saturated fat1.6 g8%1.9 g
Monounsaturated fat1.9 g2.2 g
Polyunsaturated fat0.82 g0.96 g
Trans fat0.01 g0.01 g
Cholesterol68 mg23%80 mg
Vitamins
Vitamin A (RAE)1.7 mcg0%2 mcg
Vitamin C0 mg0%0 mg
Vitamin D0.34 mcg2%0.4 mcg
Vitamin E0.15 mg1%0.18 mg
Vitamin K0 mcg0%0 mcg
Thiamin (B1)0.56 mg46%0.66 mg
Riboflavin (B2)0.23 mg17%0.27 mg
Niacin (B3)6.6 mg41%7.8 mg
Vitamin B60.44 mg26%0.52 mg
Folate (DFE)0 mcg0%0 mcg
Vitamin B120.53 mcg22%0.62 mcg
Pantothenic acid (B5)0.84 mg17%0.99 mg
Choline74 mg14%87 mg
Minerals
Calcium9.4 mg1%11 mg
Iron0.6 mg3%0.71 mg
Magnesium21 mg5%25 mg
Phosphorus247 mg20%291 mg
Potassium350 mg7%411 mg
Sodium48 mg2%56 mg
Zinc1.7 mg16%2 mg
Copper0.07 mg8%0.08 mg
Manganese0.01 mg1%0.01 mg
Selenium39 mcg70%46 mcg
Other
Omega-3 ALA0.01 g0%0.01 g
Omega-3 EPA0 g0 g
Omega-3 DHA0 g0 g
Water56 g66 g
Alcohol0 g0 g
Caffeine0 mg0 mg

% DV = share of the FDA Daily Value for adults (a 2,000-calorie reference diet; adequate intake where no Daily Value exists). “—” means USDA has no measurement for this nutrient, which is not the same as zero.

Contaminants

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Other forms of pork

Nutritionally similar foods

Where this data comes from

USDA’s long-standing Standard Reference database (final release April 2018).

Dataset
USDA FoodData Central, SR Legacy
FDC ID
167898 (opens USDA FoodData Central in a new tab)
Published
April 1, 2019
Release used
FoodData Central SR Legacy 2018-04

Values are per 100 g of edible portion, scaled to the serving you choose. USDA data is public domain. For general information, not medical advice.