Porkfresh, loin, center loin (roasts), bone-in, separable lean and fat, cooked, roasted

USDA SR Legacy

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Nutrition Facts

Serving size3 oz (85.05 g)
Amount per serving
Calories
196
% Daily Value*
Total Fat 11 g14%
Saturated Fat 4.1 g21%
Trans Fat 0.08 g
Cholesterol 65 mg22%
Sodium 71 mg3%
Total Carbohydrate 0 g0%
Dietary Fiber 0 g0%
Total Sugars 0 g
Protein 23 g
Vitamin D 0.51 mcg3%
Calcium 28 mg2%
Iron 0.76 mg4%
Potassium 298 mg6%
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. “—” = no data.
Rich inSelenium 66%Protein 46%Niacin 39%Thiamin 38%Vitamin B12 31%of Daily Value, per serving

All nutrients

Per 3 oz (85.05 g).

NutrientAmount% DVPer 100 g
Calories & macronutrients
Calories196 kcal231 kcal
Protein23 g46%27 g
Carbohydrate0 g0%0 g
Fiber0 g0%0 g
Total sugars0 g0 g
Total fat11 g14%13 g
Saturated fat4.1 g21%4.9 g
Monounsaturated fat4.7 g5.5 g
Polyunsaturated fat1.8 g2.1 g
Trans fat0.08 g0.09 g
Cholesterol65 mg22%76 mg
Vitamins
Vitamin A (RAE)3.4 mcg0%4 mcg
Vitamin C0 mg0%0 mg
Vitamin D0.51 mcg3%0.6 mcg
Vitamin E0.18 mg1%0.21 mg
Vitamin K0 mcg0%0 mcg
Thiamin (B1)0.46 mg38%0.54 mg
Riboflavin (B2)0.36 mg28%0.42 mg
Niacin (B3)6.3 mg39%7.4 mg
Vitamin B60.41 mg24%0.49 mg
Folate (DFE)0 mcg0%0 mcg
Vitamin B120.74 mcg31%0.87 mcg
Pantothenic acid (B5)1.3 mg25%1.5 mg
Choline79 mg14%92 mg
Minerals
Calcium28 mg2%33 mg
Iron0.76 mg4%0.89 mg
Magnesium17 mg4%20 mg
Phosphorus181 mg14%213 mg
Potassium298 mg6%350 mg
Sodium71 mg3%83 mg
Zinc3 mg27%3.5 mg
Copper0.09 mg10%0.1 mg
Manganese0.02 mg1%0.02 mg
Selenium36 mcg66%43 mcg
Other
Omega-3 ALA0.06 g4%0.07 g
Omega-3 EPA0 g0 g
Omega-3 DHA0 g0 g
Water51 g60 g
Alcohol0 g0 g
Caffeine0 mg0 mg

% DV = share of the FDA Daily Value for adults (a 2,000-calorie reference diet; adequate intake where no Daily Value exists). “—” means USDA has no measurement for this nutrient, which is not the same as zero.

Contaminants

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Other forms of pork

Nutritionally similar foods

Where this data comes from

USDA’s long-standing Standard Reference database (final release April 2018).

Dataset
USDA FoodData Central, SR Legacy
FDC ID
167828 (opens USDA FoodData Central in a new tab)
Published
April 1, 2019
Release used
FoodData Central SR Legacy 2018-04

Values are per 100 g of edible portion, scaled to the serving you choose. USDA data is public domain. For general information, not medical advice.