Porkfresh, loin, center loin (chops), bone-in, separable lean only, cooked, braised

USDA SR Legacy

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Nutrition Facts

Serving size3 oz (85.05 g)
Amount per serving
Calories
170
% Daily Value*
Total Fat 6.7 g9%
Saturated Fat 2.3 g11%
Trans Fat 0.02 g
Cholesterol 69 mg23%
Sodium 64 mg3%
Total Carbohydrate 0 g0%
Dietary Fiber 0 g0%
Total Sugars 0 g
Protein 26 g
Vitamin D 0.6 mcg3%
Calcium 45 mg3%
Iron 0.77 mg4%
Potassium 245 mg5%
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. “—” = no data.
Rich inSelenium 73%Protein 51%Niacin 44%Thiamin 39%Vitamin B6 28%of Daily Value, per serving

All nutrients

Per 3 oz (85.05 g).

NutrientAmount% DVPer 100 g
Calories & macronutrients
Calories170 kcal200 kcal
Protein26 g51%30 g
Carbohydrate0 g0%0 g
Fiber0 g0%0 g
Total sugars0 g0 g
Total fat6.7 g9%7.9 g
Saturated fat2.3 g11%2.7 g
Monounsaturated fat2.6 g3.1 g
Polyunsaturated fat0.93 g1.1 g
Trans fat0.02 g0.03 g
Cholesterol69 mg23%81 mg
Vitamins
Vitamin A (RAE)1.7 mcg0%2 mcg
Vitamin C0 mg0%0 mg
Vitamin D0.6 mcg3%0.7 mcg
Vitamin E0.18 mg1%0.21 mg
Vitamin K0 mcg0%0 mcg
Thiamin (B1)0.47 mg39%0.55 mg
Riboflavin (B2)0.3 mg23%0.36 mg
Niacin (B3)7 mg44%8.2 mg
Vitamin B60.47 mg28%0.56 mg
Folate (DFE)0 mcg0%0 mcg
Vitamin B120.56 mcg23%0.66 mcg
Pantothenic acid (B5)0.89 mg18%1 mg
Choline87 mg16%102 mg
Minerals
Calcium45 mg3%53 mg
Iron0.77 mg4%0.91 mg
Magnesium18 mg4%21 mg
Phosphorus203 mg16%239 mg
Potassium245 mg5%288 mg
Sodium64 mg3%75 mg
Zinc3 mg27%3.5 mg
Copper0.09 mg10%0.1 mg
Manganese0.01 mg0%0.01 mg
Selenium40 mcg73%47 mcg
Other
Omega-3 ALA0.03 g2%0.03 g
Omega-3 EPA0 g0 g
Omega-3 DHA0 g0 g
Water53 g62 g
Alcohol0 g0 g
Caffeine0 mg0 mg

% DV = share of the FDA Daily Value for adults (a 2,000-calorie reference diet; adequate intake where no Daily Value exists). “—” means USDA has no measurement for this nutrient, which is not the same as zero.

Contaminants

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Other forms of pork

Nutritionally similar foods

Where this data comes from

USDA’s long-standing Standard Reference database (final release April 2018).

Dataset
USDA FoodData Central, SR Legacy
FDC ID
168239 (opens USDA FoodData Central in a new tab)
Published
April 1, 2019
Release used
FoodData Central SR Legacy 2018-04

Values are per 100 g of edible portion, scaled to the serving you choose. USDA data is public domain. For general information, not medical advice.