Porkfresh, loin, center rib (roasts), bone-in, separable lean only, cooked, roasted

USDA SR Legacy

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Nutrition Facts

Serving size3 oz (85.05 g)
Amount per serving
Calories
175
% Daily Value*
Total Fat 7.8 g10%
Saturated Fat 2.8 g14%
Trans Fat 0.05 g
Cholesterol 66 mg22%
Sodium 81 mg4%
Total Carbohydrate 0 g0%
Dietary Fiber 0 g0%
Total Sugars 0 g
Protein 25 g
Vitamin D 0.51 mcg3%
Calcium 11 mg1%
Iron 0.87 mg5%
Potassium 244 mg5%
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. “—” = no data.
Rich inSelenium 67%Niacin 53%Protein 49%Thiamin 39%Vitamin B12 32%of Daily Value, per serving

All nutrients

Per 3 oz (85.05 g).

NutrientAmount% DVPer 100 g
Calories & macronutrients
Calories175 kcal206 kcal
Protein25 g49%29 g
Carbohydrate0 g0%0 g
Fiber0 g0%0 g
Total sugars0 g0 g
Total fat7.8 g10%9.2 g
Saturated fat2.8 g14%3.3 g
Monounsaturated fat3.3 g3.8 g
Polyunsaturated fat1.2 g1.5 g
Trans fat0.05 g0.05 g
Cholesterol66 mg22%78 mg
Vitamins
Vitamin A (RAE)2.6 mcg0%3 mcg
Vitamin C0 mg0%0 mg
Vitamin D0.51 mcg3%0.6 mcg
Vitamin E0.2 mg1%0.23 mg
Vitamin K0 mcg0%0 mcg
Thiamin (B1)0.47 mg39%0.55 mg
Riboflavin (B2)0.27 mg20%0.31 mg
Niacin (B3)8.5 mg53%10 mg
Vitamin B60.44 mg26%0.52 mg
Folate (DFE)0 mcg0%0 mcg
Vitamin B120.76 mcg32%0.89 mcg
Pantothenic acid (B5)1.3 mg27%1.6 mg
Choline84 mg15%99 mg
Minerals
Calcium11 mg1%13 mg
Iron0.87 mg5%1 mg
Magnesium19 mg4%22 mg
Phosphorus208 mg17%244 mg
Potassium244 mg5%287 mg
Sodium81 mg4%95 mg
Zinc2.6 mg24%3.1 mg
Copper0.07 mg8%0.08 mg
Manganese0.01 mg0%0.01 mg
Selenium37 mcg67%43 mcg
Other
Omega-3 ALA0.04 g2%0.04 g
Omega-3 EPA0 g0 g
Omega-3 DHA0 g0 g
Water52 g61 g
Alcohol0 g0 g
Caffeine0 mg0 mg

% DV = share of the FDA Daily Value for adults (a 2,000-calorie reference diet; adequate intake where no Daily Value exists). “—” means USDA has no measurement for this nutrient, which is not the same as zero.

Contaminants

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Other forms of pork

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Where this data comes from

USDA’s long-standing Standard Reference database (final release April 2018).

Dataset
USDA FoodData Central, SR Legacy
FDC ID
168245 (opens USDA FoodData Central in a new tab)
Published
April 1, 2019
Release used
FoodData Central SR Legacy 2018-04

Values are per 100 g of edible portion, scaled to the serving you choose. USDA data is public domain. For general information, not medical advice.