Porkcured, ham -- water added, whole, boneless, separable lean and fat, unheated

USDA SR Legacy

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Nutrition Facts

Serving size3 oz whole (85.05 g)
Amount per serving
Calories
103
% Daily Value*
Total Fat 4.6 g6%
Saturated Fat 1.6 g8%
Trans Fat 0.04 g
Cholesterol 43 mg14%
Sodium 958 mg42%
Total Carbohydrate 1.2 g0%
Dietary Fiber 0 g0%
Total Sugars 1.2 g
Protein 15 g
Vitamin D 0.51 mcg3%
Calcium 6.8 mg1%
Iron 0.72 mg4%
Potassium 265 mg6%
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. “—” = no data.
Rich inSelenium 54%Protein 29%Niacin 29%Thiamin 28%Vitamin B6 20%of Daily Value, per serving

All nutrients

Per 3 oz whole (85.05 g).

NutrientAmount% DVPer 100 g
Calories & macronutrients
Calories103 kcal121 kcal
Protein15 g29%17 g
Carbohydrate1.2 g0%1.4 g
Fiber0 g0%0 g
Total sugars1.2 g1.4 g
Total fat4.6 g6%5.4 g
Saturated fat1.6 g8%1.9 g
Monounsaturated fat2.2 g2.6 g
Polyunsaturated fat0.65 g0.76 g
Trans fat0.04 g0.05 g
Cholesterol43 mg14%50 mg
Vitamins
Vitamin A (RAE)11 mcg1%13 mcg
Vitamin C0 mg0%0 mg
Vitamin D0.51 mcg3%0.6 mcg
Vitamin E0.2 mg1%0.23 mg
Vitamin K0 mcg0%0 mcg
Thiamin (B1)0.34 mg28%0.4 mg
Riboflavin (B2)0.16 mg12%0.18 mg
Niacin (B3)4.6 mg29%5.4 mg
Vitamin B60.35 mg20%0.41 mg
Folate (DFE)1.7 mcg0%2 mcg
Vitamin B120.39 mcg16%0.46 mcg
Pantothenic acid (B5)0.61 mg12%0.72 mg
Choline60 mg11%71 mg
Minerals
Calcium6.8 mg1%8 mg
Iron0.72 mg4%0.85 mg
Magnesium16 mg4%19 mg
Phosphorus223 mg18%262 mg
Potassium265 mg6%312 mg
Sodium958 mg42%1,126 mg
Zinc1.5 mg14%1.8 mg
Copper0.09 mg10%0.1 mg
Manganese0.02 mg1%0.02 mg
Selenium29 mcg54%35 mcg
Other
Omega-3 ALA0.02 g1%0.03 g
Omega-3 EPA0 g0 g
Omega-3 DHA0 g0 g
Water62 g73 g
Alcohol0 g0 g
Caffeine0 mg0 mg

% DV = share of the FDA Daily Value for adults (a 2,000-calorie reference diet; adequate intake where no Daily Value exists). “—” means USDA has no measurement for this nutrient, which is not the same as zero.

Contaminants

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Other forms of pork

Nutritionally similar foods

Where this data comes from

USDA’s long-standing Standard Reference database (final release April 2018).

Dataset
USDA FoodData Central, SR Legacy
FDC ID
168345 (opens USDA FoodData Central in a new tab)
Published
April 1, 2019
Release used
FoodData Central SR Legacy 2018-04

Values are per 100 g of edible portion, scaled to the serving you choose. USDA data is public domain. For general information, not medical advice.