Burrito bowlchicken
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Nutrition Facts
Serving size1 item, any size (225 g)
Amount per serving
Calories
% Daily Value*
Total Fat 18 g23%
Saturated Fat 7.4 g37%
Trans Fat —
Cholesterol 209 mg70%
Sodium 677 mg29%
Total Carbohydrate 0.61 g0%
Dietary Fiber 0 g0%
Total Sugars 0.2 g
Protein 47 g
Vitamin D 0.23 mcg1%
Calcium 178 mg14%
Iron 1.2 mg7%
Potassium 475 mg10%
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. “—” = no data.
All nutrients
Per 1 item, any size (225 g).
| Nutrient | Amount | % DV | Per 100 g | |
|---|---|---|---|---|
| Calories & macronutrients | ||||
| Calories | 362 kcal | 161 kcal | ||
| Protein | 47 g | 95% | 21 g | |
| Carbohydrate | 0.61 g | 0% | 0.27 g | |
| Fiber | 0 g | 0% | 0 g | |
| Total sugars | 0.2 g | 0.09 g | ||
| Total fat | 18 g | 23% | 8.1 g | |
| Saturated fat | 7.4 g | 37% | 3.3 g | |
| Monounsaturated fat | 6.1 g | 2.7 g | ||
| Polyunsaturated fat | 2.6 g | 1.1 g | ||
| Trans fat | — | — | — | |
| Cholesterol | 209 mg | 70% | 93 mg | |
| Vitamins | ||||
| Vitamin A (RAE) | 70 mcg | 8% | 31 mcg | |
| Vitamin C | 0 mg | 0% | 0 mg | |
| Vitamin D | 0.23 mcg | 1% | 0.1 mcg | |
| Vitamin E | 0.5 mg | 3% | 0.22 mg | |
| Vitamin K | 6.3 mcg | 5% | 2.8 mcg | |
| Thiamin (B1) | 0.15 mg | 12% | 0.07 mg | |
| Riboflavin (B2) | 0.38 mg | 29% | 0.17 mg | |
| Niacin (B3) | 12 mg | 72% | 5.1 mg | |
| Vitamin B6 | 1 mg | 61% | 0.46 mg | |
| Folate (DFE) | 9 mcg | 2% | 4 mcg | |
| Vitamin B12 | 0.77 mcg | 32% | 0.34 mcg | |
| Pantothenic acid (B5) | — | — | — | |
| Choline | 143 mg | 26% | 64 mg | |
| Minerals | ||||
| Calcium | 178 mg | 14% | 79 mg | |
| Iron | 1.2 mg | 7% | 0.54 mg | |
| Magnesium | 50 mg | 12% | 22 mg | |
| Phosphorus | 455 mg | 36% | 202 mg | |
| Potassium | 475 mg | 10% | 211 mg | |
| Sodium | 677 mg | 29% | 301 mg | |
| Zinc | 2.9 mg | 27% | 1.3 mg | |
| Copper | 0.09 mg | 10% | 0.04 mg | |
| Manganese | — | — | — | |
| Selenium | 48 mcg | 88% | 22 mcg | |
| Other | ||||
| Omega-3 ALA | 0.14 g | 9% | 0.06 g | |
| Omega-3 EPA | 0.01 g | 0 g | ||
| Omega-3 DHA | 0.01 g | 0 g | ||
| Water | 157 g | 70 g | ||
| Alcohol | 0 g | 0 g | ||
| Caffeine | 0 mg | 0 mg | ||
% DV = share of the FDA Daily Value for adults (a 2,000-calorie reference diet; adequate intake where no Daily Value exists). “—” means USDA has no measurement for this nutrient, which is not the same as zero.
Contaminants
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Other forms of burrito bowl
- Burrito bowlchicken, with rice419 kcal per 1 item, any sizeRich in Selenium
- Burrito bowlchicken, with beans365 kcal per 1 item, any sizeRich in Protein
- Burrito bowlchicken, with beans and rice145 kcal per 100 gRich in Selenium
- Burrito bowl 392 kcal per 1 item, any sizeRich in Selenium
- Burrito bowlwith beans290 kcal per 1 item, any sizeRich in Folate
- Burrito bowlbeef or pork479 kcal per 1 item, any sizeRich in Vitamin B12
- Burrito bowlbeef or pork, with rice489 kcal per 1 item, any sizeRich in Vitamin B12
- Burrito bowlbeef or pork, with beans435 kcal per 1 item, any sizeRich in Vitamin B12
Nutritionally similar foods
- Enchiladapork288 kcal per 1 typical portionRich in Selenium
- Pupusameat302 kcal per 1 typical portionRich in Selenium
- Chilaquiles 332 kcal per 1 cupRich in Selenium
- Mexican pizza 249 kcal per 1 typical portionRich in Vitamin B12
- Gorditameat, with beans441 kcal per 1 item, any sizeRich in Vitamin B12
- Quesadillachicken201 kcal per 1 typical portionRich in Selenium
Where this data comes from
Foods and mixed dishes as eaten in the US, used for national dietary surveys.
- Dataset
- USDA FoodData Central, Food and Nutrient Database for Dietary Studies (FNDDS)
- Published
- October 28, 2022
- Release used
- FoodData Central Survey Foods (FNDDS 2021-2023) 2024-10-31
Values are per 100 g of edible portion, scaled to the serving you choose. USDA data is public domain. For general information, not medical advice.