LambNew Zealand, imported, square-cut shoulder chops, separable lean and fat, raw

USDA SR Legacy

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Nutrition Facts

Serving size4 oz (113 g)
Amount per serving
Calories
311
% Daily Value*
Total Fat 26 g33%
Saturated Fat 10 g51%
Trans Fat 1.3 g
Cholesterol 71 mg24%
Sodium 80 mg3%
Total Carbohydrate 0.26 g0%
Dietary Fiber 0 g0%
Total Sugars 0 g
Protein 19 g
Vitamin D 0.11 mcg1%
Calcium 25 mg2%
Iron 1.2 mg7%
Potassium 310 mg7%
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. “—” = no data.
Rich inVitamin B12 97%Protein 38%Zinc 28%Niacin 23%of Daily Value, per serving

All nutrients

Per 4 oz (113 g).

NutrientAmount% DVPer 100 g
Calories & macronutrients
Calories311 kcal275 kcal
Protein19 g38%17 g
Carbohydrate0.26 g0%0.23 g
Fiber0 g0%0 g
Total sugars0 g0 g
Total fat26 g33%23 g
Saturated fat10 g51%9.1 g
Monounsaturated fat7.1 g6.3 g
Polyunsaturated fat0.96 g0.85 g
Trans fat1.3 g1.1 g
Cholesterol71 mg24%63 mg
Vitamins
Vitamin A (RAE)17 mcg2%15 mcg
Vitamin C0 mg0%0 mg
Vitamin D0.11 mcg1%0.1 mcg
Vitamin E0.59 mg4%0.52 mg
Vitamin K———
Thiamin (B1)0.08 mg7%0.07 mg
Riboflavin (B2)0.17 mg13%0.15 mg
Niacin (B3)3.7 mg23%3.3 mg
Vitamin B60.07 mg4%0.06 mg
Folate (DFE)———
Vitamin B122.3 mcg97%2.1 mcg
Pantothenic acid (B5)0.29 mg6%0.26 mg
Choline———
Minerals
Calcium25 mg2%22 mg
Iron1.2 mg7%1.1 mg
Magnesium20 mg5%18 mg
Phosphorus181 mg14%160 mg
Potassium310 mg7%274 mg
Sodium80 mg3%71 mg
Zinc3.1 mg28%2.7 mg
Copper0.08 mg9%0.07 mg
Manganese0.01 mg0%0.01 mg
Selenium7 mcg13%6.2 mcg
Other
Omega-3 ALA0.25 g15%0.22 g
Omega-3 EPA0.02 g0.01 g
Omega-3 DHA0 g0 g
Water69 g61 g
Alcohol0 g0 g
Caffeine0 mg0 mg

% DV = share of the FDA Daily Value for adults (a 2,000-calorie reference diet; adequate intake where no Daily Value exists). “—” means USDA has no measurement for this nutrient, which is not the same as zero.

Contaminants

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Other forms of lamb

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Where this data comes from

USDA’s long-standing Standard Reference database (final release April 2018).

Dataset
USDA FoodData Central, SR Legacy
FDC ID
174875 (opens USDA FoodData Central in a new tab)
Published
April 1, 2019
Release used
FoodData Central SR Legacy 2018-04

Values are per 100 g of edible portion, scaled to the serving you choose. USDA data is public domain. For general information, not medical advice.