Foods high in Choline

Daily Value: 550 mg. Every food, ranked by a typical serving, including supplements, powders, organ meats and other specialty items. Everyday foods only

  1. Egg, yolk, dried
    Dairy and Egg ProductsUSDA Foundation

    9.7 g Protein683 mg Choline40 mcg Selenium

    683 mg124% DV · per 1 oz · from USDA’s older entry
  2. Stewed chitterlings, Puerto Rican style
    Meat mixed dishesMixed dish (FNDDS)

    15 g Protein534 mg Choline31 mcg Selenium

    534 mg97% DV · per 1 typical portion
  3. Beef, variety meats and by-products, kidneys, cooked, simmered
    Beef ProductsUSDA SR Legacy

    23 g Protein21 mcg Vitamin B12143 mcg Selenium

    436 mg79% DV · per 3 oz
  4. Caviar, black and red, granular
    Finfish and Shellfish ProductsUSDA SR Legacy

    21 g Protein17 mcg Vitamin B1256 mcg Selenium

    417 mg76% DV · per 3 oz
  5. Beef, variety meats and by-products, brain, cooked, simmered
    Beef ProductsUSDA SR Legacy

    9.9 g Protein8.6 mcg Vitamin B12417 mg Choline

    417 mg76% DV · per 3 oz
  6. Pork, fresh, variety meats and by-products, chitterlings, cooked, simmered
    Pork ProductsUSDA SR Legacy

    11 g Protein400 mg Choline23 mcg Selenium

    400 mg73% DV · per 3 oz
  7. Liver, beef or calves, and onions
    Meat mixed dishesMixed dish (FNDDS)

    25 g Protein77 mcg Vitamin B1213 mg Copper

    389 mg71% DV · per 1 typical portion
  8. Egg, goose, whole, fresh, raw
    Dairy and Egg ProductsUSDA SR Legacy

    20 g Protein7.3 mcg Vitamin B1253 mcg Selenium

    379 mg69% DV · per 1 egg
  9. Beef, variety meats and by-products, liver, raw
    Beef ProductsUSDA SR Legacy

    23 g Protein67 mcg Vitamin B1211 mg Copper

    377 mg68% DV · per 4 oz
  10. Egg, whole, dried
    Dairy and Egg ProductsUSDA Foundation

    14 g Protein47 mcg Selenium360 mg Choline

    360 mg65% DV · per 1 oz · from USDA’s older entry
  11. Veal, variety meats and by-products, liver, raw
    Lamb, Veal, and Game ProductsUSDA SR Legacy

    23 g Protein68 mcg Vitamin B1213 mg Copper

    350 mg64% DV · per 4 oz
  12. Veal, variety meats and by-products, liver, cooked, pan-fried
    Lamb, Veal, and Game ProductsUSDA SR Legacy

    23 g Protein62 mcg Vitamin B1217,063 mcg Vitamin A (RAE)

    349 mg64% DV · per 3 oz
  13. Veal, variety meats and by-products, liver, cooked, braised
    Lamb, Veal, and Game ProductsUSDA SR Legacy

    24 g Protein72 mcg Vitamin B1217,973 mcg Vitamin A (RAE)

    339 mg62% DV · per 3 oz
  14. Peas, green, split, mature seeds, raw
    Legumes and Legume ProductsUSDA SR Legacy

    45 g Protein1.6 mg Copper44 g Fiber

    308 mg56% DV · per 1 cup
  15. Egg salad sandwich on wheat
    Egg/breakfast sandwichesMixed dish (FNDDS)

    19 g Protein47 mcg Selenium303 mg Choline

    303 mg55% DV · per 1 typical portion
  16. Egg salad sandwich on white
    Egg/breakfast sandwichesMixed dish (FNDDS)

    18 g Protein44 mcg Selenium299 mg Choline

    299 mg54% DV · per 1 typical portion
  17. Roe, raw
    Finfish and Shellfish ProductsUSDA SR Legacy

    19 g Protein8.5 mcg Vitamin B1234 mcg Selenium

    285 mg52% DV · per 3 oz
  18. Chicken, liver, cooked, pan-fried
    Poultry ProductsUSDA SR Legacy

    22 g Protein18 mcg Vitamin B123,652 mcg Vitamin A (RAE)

    278 mg51% DV · per 3 oz
  19. Egg burrito, with bacon
    Egg/breakfast sandwichesMixed dish (FNDDS)

    23 g Protein52 mcg Selenium0.63 mg Riboflavin (B2)

    258 mg47% DV · per 1 item, any size
  20. Caribou, shoulder meat, dried (Alaska Native)
    American Indian/Alaska Native FoodsUSDA SR Legacy

    59 g Protein15 mcg Vitamin B121.3 mg Riboflavin (B2)

    258 mg47% DV · per 100 g
  21. Egg burrito, with ham
    Egg/breakfast sandwichesMixed dish (FNDDS)

    21 g Protein50 mcg Selenium0.62 mg Riboflavin (B2)

    257 mg47% DV · per 1 item, any size
  22. Veal cordon bleu
    Meat mixed dishesMixed dish (FNDDS)

    54 g Protein4.5 mcg Vitamin B1258 mcg Selenium

    256 mg46% DV · per 1 roll (with ham and sauce)
  23. Egg burrito, with sausage
    Egg/breakfast sandwichesMixed dish (FNDDS)

    21 g Protein48 mcg Selenium0.62 mg Riboflavin (B2)

    254 mg46% DV · per 1 item, any size
  24. Turkey, liver, raw
    Poultry ProductsUSDA SR Legacy

    21 g Protein9,106 mcg Vitamin A (RAE)22 mcg Vitamin B12

    251 mg46% DV · per 4 oz
  25. Vermicelli, made from soy
    Legumes and Legume ProductsUSDA SR Legacy

    0.14 g Protein2.7 mg Copper38 mcg Selenium

    248 mg45% DV · per 1 cup
  26. Cod, Atlantic, dried and salted
    Finfish and Shellfish ProductsUSDA SR Legacy

    53 g Protein8.5 mcg Vitamin B12126 mcg Selenium

    248 mg45% DV · per 3 oz
  27. Whitefish, eggs (Alaska Native)
    American Indian/Alaska Native FoodsUSDA SR Legacy

    15 g Protein56 mcg Vitamin B1293 mcg Selenium

    248 mg45% DV · per 100 g
  28. Chicken, liver, cooked, simmered
    Poultry ProductsUSDA SR Legacy

    21 g Protein14 mcg Vitamin B123,384 mcg Vitamin A (RAE)

    247 mg45% DV · per 3 oz
  29. Salmon, red (sockeye), filets with skin, smoked (Alaska Native)
    American Indian/Alaska Native FoodsUSDA SR Legacy

    65 g Protein20 mcg Vitamin B1225 mg Niacin (B3)

    242 mg44% DV · per 1 filet
  30. Steak tartare
    Meat mixed dishesMixed dish (FNDDS)

    29 g Protein3.4 mcg Vitamin B126.8 mg Zinc

    226 mg41% DV · per 1 typical portion
  31. Pork, fresh, variety meats and by-products, stomach, raw
    Pork ProductsUSDA SR Legacy

    19 g Protein35 mcg Selenium220 mg Choline

    220 mg40% DV · per 4 oz
  32. Chicken, liver, raw
    Poultry ProductsUSDA SR Legacy

    19 g Protein19 mcg Vitamin B123,724 mcg Vitamin A (RAE)

    220 mg40% DV · per 4 oz
  33. Braunschweiger (a liver sausage), pork
    Sausages and Luncheon MeatsUSDA SR Legacy

    12 g Protein17 mcg Vitamin B123,587 mcg Vitamin A (RAE)

    218 mg40% DV · per 3 oz
  34. Soybeans, mature seeds, raw
    Legumes and Legume ProductsUSDA SR Legacy

    68 g Protein3.1 mg Copper4.7 mg Manganese

    216 mg39% DV · per 1 cup
  35. Soybeans, mature seeds, roasted, salted
    Legumes and Legume ProductsUSDA SR Legacy

    66 g Protein3.7 mg Manganese1.4 mg Copper

    214 mg39% DV · per 1 cup
  36. Egg foo yung
    Stir-fry and soy-based sauce mixturesMixed dish (FNDDS)

    15 g Protein35 mcg Selenium1.1 mcg Vitamin B12

    210 mg38% DV · per 1 typical portion
  37. Shrimp egg foo yung
    Stir-fry and soy-based sauce mixturesMixed dish (FNDDS)

    15 g Protein35 mcg Selenium1.1 mcg Vitamin B12

    210 mg38% DV · per 1 typical portion
  38. Sushi, topped with egg
    Egg rolls, dumplings, sushiMixed dish (FNDDS)

    11 g Protein28 mcg Selenium209 mg Choline

    209 mg38% DV · per 1 cup
  39. Fast foods, bagel, with breakfast steak, egg, cheese, and condiments
    Fast FoodsUSDA SR Legacy

    41 g Protein3.2 mcg Vitamin B1264 mcg Selenium

    209 mg38% DV · per 1 item
  40. Beef egg foo yung
    Stir-fry and soy-based sauce mixturesMixed dish (FNDDS)

    18 g Protein29 mcg Selenium1.1 mcg Vitamin B12

    203 mg37% DV · per 1 typical portion